Prithvica
0
Fiber Rich Atta - 5 Kg
Fiber Rich Atta - 5 Kg
Prithvica

Fiber Rich Atta

Revitalize your digestion with the natural power of whole grains. Prithvica Fiber Rich Atta (70:30) is a high-fiber blend combining 70% premium MP Wheat with a 30% mix of Bajra (10%), Jowar (10%), and Jau/Barley (10%). Expertly formulated to support gut health and weight management, it delivers a superior fiber profile while keeping your chapatis soft, flavorful, and incredibly wholesome.

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₹70.00
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Make digestive wellness a daily habit with our Fiber Rich Atta (70:30). While standard flours often lose their fibrous outer layers during processing, our blend intentionally reintroduces fiber through a trio of ancient "super-grains." We use a base of 70% Madhya Pradesh Wheat—selected for its superior texture—and enrich it with a 30% powerhouse of Jau, Jowar, and Bajra.

The Triple-Fiber Blend:

  • 10% Jau (Barley): Famous for its soluble fiber (Beta-glucan), which is essential for heart health and managing healthy cholesterol.
  • 10% Jowar (Sorghum): A gluten-friendly millet that is exceptionally easy on the stomach and aids in smooth digestion.
  • 10% Bajra (Pearl Millet): Provides insoluble fiber that keeps you feeling full for longer and provides a steady metabolic boost.

Key Health Benefits

  1. Optimized Digestive Health: The high dietary fiber content promotes regular bowel movements and supports a healthy gut microbiome, reducing the feeling of bloating.
  2. Heart-Healthy Formulation: The soluble fiber from Barley (Jau) is scientifically recognized for its ability to help manage cholesterol levels and support overall cardiovascular health.
  3. Sustainable Weight Management: High-fiber meals have a lower Glycemic Index (GI), which means they digest slowly, keeping hunger at bay and preventing mid-day energy crashes.
  4. Natural Detoxification: Fiber acts as a natural "broom" for the digestive system, helping to clear out toxins and improve nutrient absorption from your overall diet.
Soft & Delicious: Despite the high grain content, our meticulous milling process ensures the flour remains fine enough to produce soft, puffed chapatis that taste naturally sweet and earthy.
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